
1. Crispy Lentil & Courgette Fritters
Golden, crisp and bursting with protein-rich lentils and fresh courgettes, these fritters are served with a zesty herby yogurt for dipping. The contrast of crunchy edges and a tender middle makes them genuinely moreish.
At just 240 calories a serving, they're a light yet satisfying dinner that's naturally vegetarian. Serve a stack with a crisp salad or pile them into a wrap with extra yogurt. They're quick to cook and easy to love - one of the lightest dinners under 500 calories that still feels like comfort food. Make a double batch and they reheat brilliantly for lunch the next day.





